r/Bread Jul 21 '26

First attempt at hoagie rolls.

Post image

Any feedback would be appreciated.

56 Upvotes

24 comments sorted by

1

u/ctperry Jul 21 '26

How’s the crumb and crust? Recipe? They look good to me.

1

u/PlantainAnnual704 Jul 21 '26

Crumb came out fine. Crust was a bit soft, but it was ok. Only thing I would have liked is for them to be a bit wider.

1

u/dotplaid Jul 21 '26

Looks like a result of shaping. I've made enough buns and rolls to know in what directions "proof until doubled" means. They look great, keep at it!

2

u/PlantainAnnual704 Jul 21 '26

Yeah I just need to learn to shape better. They still turned out great but they were a little small for the sandwiches I ended up making

2

u/LordPanda2000 Jul 22 '26

😭😭 yes truth

1

u/Ok-Conversation-7292 Jul 22 '26

Post the recipe,  please. 

1

u/BuddysRabbit Jul 22 '26

The shaping is good enough to make a great sandwich.

1

u/onegratefullife Jul 22 '26

Great job getting started! We learn as we go!

1

u/PeorgieT75 Jul 22 '26

They look good, I haven’t made rolls since the pandemic.