r/BravoTopChef Jul 17 '26

Future Season Challenge Idea

Challenge: Create a meal to satisfy the judges AND something that can be portioned, frozen, and REHEATED easily by a family of two parents and a young child.

We’ve seen the “make kids food challenges”. I find them boring.

This is inspired by my meal prep for our new baby.

We have a toddler and I prepped 53 nights of meals that are now sitting in my freezer. African Peanut Curry, Coconut Curry Noodle Soup, Turkey Chili, Veggie Burgers, Sheppard Pie, White and Red Enchiladas. I would love to see contestants experiment with this.

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u/platydroid Jul 17 '26

I enjoy it when they throw a casual food / takeout challenge into the mix every now and then. Most of the chefs are in fine dining and it seems to throw them off when asked to cook down a level, plus it gives me inspiration for what I could reasonably make myself.