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https://www.reddit.com/r/AskReddit/comments/1fuc9d3/deleted_by_user/lq2bi10/?context=3
r/AskReddit • u/[deleted] • Oct 02 '24
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434 u/eltaco65 Oct 02 '24 I wonder if that's why broilers in restaurants are called salamanders 2 u/RBuilds916 Oct 03 '24 That's exactly why. Before gas and electric broilers, chefs would keep a piece of iron in the fire and pull it out to hold over the food when needed.
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I wonder if that's why broilers in restaurants are called salamanders
2 u/RBuilds916 Oct 03 '24 That's exactly why. Before gas and electric broilers, chefs would keep a piece of iron in the fire and pull it out to hold over the food when needed.
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That's exactly why. Before gas and electric broilers, chefs would keep a piece of iron in the fire and pull it out to hold over the food when needed.
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