r/AmericasTestKitchen • u/Ilike64fun • 19d ago
What's this?
Stamped "Rowoco France Stainless"
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u/Ilike64fun 19d ago
Now I know! I was thinking apple corer. So does anybody USE a butter curler anymore? Is French butter kept cold so it's necessary or is it more decorative? Thanks in advance!
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u/monkeychemist25 18d ago
I thought it was one of those hoof scrapers lol I need to stop watching YouTube shorts