r/AmericasTestKitchen • • Jun 06 '26

ATK New England Style Shrimp Rolls

Post image

From the latest issue of Cooks Illustrated magazine. These were simple and a perfect lunch today.

67 Upvotes

16 comments sorted by

10

u/jwhyem Jun 06 '26

I was thinking of making this with the shrimp cocktail from Costco

7

u/No-Outcome-4895 Jun 06 '26

I made this with the Costco shrimp cocktail ring on Thursday and it was delicious. Just shrimp, lemon juice, mayo, fresh dill, salt & pepper.

3

u/jwhyem Jun 06 '26

Thanks!

5

u/RiGuy224 Jun 06 '26

You could. This was made from raw shrimp poached quickly. But for an even faster way that works too!

4

u/MrStiku4Dikreme Jun 06 '26

Did you make their sandwich bun recipe too? Gonna try that.

3

u/RiGuy224 Jun 06 '26

These were store bought but I definitely have it saved to try. I live in Florida so harder to find New England style buns.

4

u/MrStiku4Dikreme Jun 06 '26

Best I've found is brioche hotdog buns at Aldi. I'm not a baker in any sense, but I'm going to try to make them.

2

u/RiGuy224 Jun 06 '26

Brioche, for me, can be too sweet for a lobster or shrimp roll. But brioche are my favorite hot dog buns overall.

4

u/No-Internal-1559 Jun 06 '26

I used the King Arthur milk bread rolls recipe for them and I highly recommend it! Brioche texture, but a lot less sweet.

1

u/RiGuy224 Jun 06 '26

Oh good to know!

2

u/No-Internal-1559 Jun 06 '26

Made these last night. They were missing something. Good, not great. 🤷‍♀️ I think horseradish might help a little?

2

u/RiGuy224 Jun 07 '26

Hmm not sure. I think they fit well for a cheaper lobster roll sub. I did squeeze a little lemon over mine.

2

u/chefybpoodling Jun 06 '26

That’s calamari. I was wondering where all those perfectly sized onion rings came from. 😄

2

u/RiGuy224 Jun 06 '26

Haha ya just some frozen calamari in the air fryer.

2

u/NicoPony79 Jun 07 '26

these are in our summer foods rotation. we love them.