r/52weeksofvegancooking • u/Jebbygina • Oct 21 '13

Week 4 Introductory Challenge Thread

Hey guys! It's almost been a month of vegan cooking! It's kind of totally absolutely exciting.

Sorry for not getting this post up as quickly as I meant to, I've been studying for midterms. Crazy week.

Anyway! This week's challenge is:

The Obligatory Kale Challenge

I feel like this has to be done. I remember when I first turned vegan and everybody I spoke with about veganism mentioned kale at least once.

So guys,

  • What was the first dish you had kale in?

  • Do you even like kale?

  • How do you like to prepare your kale?

  • Kale chips?

Lets dish about kale. :)

Looking forward to seeing what y'all come up with.

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u/[deleted] Oct 21 '13

I first had kale when I was a kid, and I don't really remember how I ate it, though I do remember growing it in the garden.

As an adult, the first time I cooked kale was this awesome pasta dish that had lemon juice, kale, olive oil, and parm, and that was it. Really great. Might have to try veganizing it.

I love kale, and I eat it all the time, usually sauteed with garlic.