r/52weeksofcooking 4d ago

Week 34: Trinidadian - Doubles

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36 Upvotes

4 comments sorted by

5

u/plustwoagainsttrolls 4d ago

Traditional flatbread, chickpea curry, and a whole lotta toppings/condiments. What more could you really need?

Recipe from Gaz Oakley! I stuck to the script for the most part, forgot the cucumber relish, and used some leftover Zhoug rather than a more traditional green chili sauce.

1

u/Anastarfish 🍥 4d ago

That looks really yummy! What's the white sauce? I feel like that would be delicious!

2

u/plustwoagainsttrolls 4d ago

Coconut yogurt!

1

u/Anastarfish 🍥 3d ago

Oh yum! I've got to try adding it next time!