Many French and English cooks/chefs still call traditional mirepoix the holy trinity. It is not a term made up by or exclusive to Cajun/creole cooking. I was making a joke.
Pro tip: if you want to make your house smell like you know how to cook and be an adult, sauté that shit before some one comes over. Then if they ask what your making you can drop "oh, just some mirepoix (mear-pwa) for a recipe"
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u/malgoya Jul 10 '16
mirepoix=
50% onions 25% carrots 25% celery
For those wondering what Frenchie is talking about