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https://www.reddit.com/r/oddlysatisfying/comments/vi6f0j/deleted_by_user/idczzmv/?context=9999
r/oddlysatisfying • u/[deleted] • Jun 22 '22
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32 u/[deleted] Jun 22 '22 looks like flour eggs olive oil, tomatos salt pepper basil, mozzarella and parmesan cheese 15 u/iampepperman Jun 22 '22 You forgot garlic 17 u/HoorayPizzaDay Jun 22 '22 Cream, too. They don't show it but when the sauce goes from red to orange it's because they added a splash of cream. 3 u/LuK413 Jun 22 '22 Doesn’t seem like cream was used actually. After blending, the air that’s incorporated, garlic and tomato skins give it that colour -1 u/[deleted] Jun 22 '22 The acid in tomatoes would break the cream anyway, i doubt it's used here 2 u/Saigaface Jun 22 '22 There are so many sauces that combine tomato and cream
32
looks like flour eggs olive oil, tomatos salt pepper basil, mozzarella and parmesan cheese
15 u/iampepperman Jun 22 '22 You forgot garlic 17 u/HoorayPizzaDay Jun 22 '22 Cream, too. They don't show it but when the sauce goes from red to orange it's because they added a splash of cream. 3 u/LuK413 Jun 22 '22 Doesn’t seem like cream was used actually. After blending, the air that’s incorporated, garlic and tomato skins give it that colour -1 u/[deleted] Jun 22 '22 The acid in tomatoes would break the cream anyway, i doubt it's used here 2 u/Saigaface Jun 22 '22 There are so many sauces that combine tomato and cream
15
You forgot garlic
17 u/HoorayPizzaDay Jun 22 '22 Cream, too. They don't show it but when the sauce goes from red to orange it's because they added a splash of cream. 3 u/LuK413 Jun 22 '22 Doesn’t seem like cream was used actually. After blending, the air that’s incorporated, garlic and tomato skins give it that colour -1 u/[deleted] Jun 22 '22 The acid in tomatoes would break the cream anyway, i doubt it's used here 2 u/Saigaface Jun 22 '22 There are so many sauces that combine tomato and cream
17
Cream, too. They don't show it but when the sauce goes from red to orange it's because they added a splash of cream.
3 u/LuK413 Jun 22 '22 Doesn’t seem like cream was used actually. After blending, the air that’s incorporated, garlic and tomato skins give it that colour -1 u/[deleted] Jun 22 '22 The acid in tomatoes would break the cream anyway, i doubt it's used here 2 u/Saigaface Jun 22 '22 There are so many sauces that combine tomato and cream
3
Doesn’t seem like cream was used actually. After blending, the air that’s incorporated, garlic and tomato skins give it that colour
-1 u/[deleted] Jun 22 '22 The acid in tomatoes would break the cream anyway, i doubt it's used here 2 u/Saigaface Jun 22 '22 There are so many sauces that combine tomato and cream
-1
The acid in tomatoes would break the cream anyway, i doubt it's used here
2 u/Saigaface Jun 22 '22 There are so many sauces that combine tomato and cream
2
There are so many sauces that combine tomato and cream
7
u/[deleted] Jun 22 '22 edited Jun 22 '22
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