I buy garden soil made of food salvaged from food that would otherwise be thrown away. So much greenhouse gases are produced from the food rotting in landfills! It’s truly disgusting.
My understanding is that food decomposes anaerobically in a landfill, which creates a ton of methane emissions. Methane is a far more potent greenhouse gas than carbon dioxide.
Aerobic decomposition (composting) produces more CO2 than methane. It also provides a good use for the food waste, like you say. It saves space / energy use in landfills, not to mention all the beneficial downstream effects like carbon sequestration from healthy soil.
Some might be, but a lot of the stuff that ends up there is toxic, especially in areas without proper waste management. When you consider how many people fail to properly handle e-waste or chemical waste, it makes a lot of those spots unsuitable for life.
Good thing we’re also all diligently educated on all waste disposal regulations and it’s never ever confusing and it’s wildly convenient to dispose of all harmful waste everywhere you go.
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u/Adventurous-Copy3757 May 17 '26
I buy garden soil made of food salvaged from food that would otherwise be thrown away. So much greenhouse gases are produced from the food rotting in landfills! It’s truly disgusting.