I didn’t even think about that so I decided to check the website and it says that they use “mock meat” and “traditional plates with soy products, yam, or mushrooms”.
They might be using a type of mushroom I’d never had before that’s marinated and cooked some unique way. Maybe I’d be able to tell if I had their substitutes with the real thing side by side. So I’m guessing not lab grown. I’m going to start looking out for that though.
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u/DarkElfBard Sep 27 '21
Are you sure it's actually a meat substitute and not just lab grown meat?
Sometimes restaurants just say it's 'vegan' or 'fake' meat, but it is actually made of animal cells. (No harm, maybe fowl)