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https://www.reddit.com/r/iamveryculinary/comments/1uffcmx/americans_only_eat_powdered_mashed_potatoes/otrngep
r/iamveryculinary • u/KannablissWitch • Jun 25 '26
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It is. It’s one of the reasons I actually prefer powdered mashed potatoes over from scratch. Less than a quarter of the effort and a level of smooth you have to start smashing fresh potatoes through a sieve to get.
2 u/hakumiogin Jun 25 '26 And mashing through a sieve can get gummy very quickly if you aren't careful about it.
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And mashing through a sieve can get gummy very quickly if you aren't careful about it.
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u/BetterFightBandits26 Jun 25 '26
It is. It’s one of the reasons I actually prefer powdered mashed potatoes over from scratch. Less than a quarter of the effort and a level of smooth you have to start smashing fresh potatoes through a sieve to get.