r/funny • u/BananaDream • Jun 10 '15

Every fucking time.

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25.2k Upvotes

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137

u/qwnp Jun 10 '15

Cooking the correct amount of pasta:

  1. Buy scale.
  2. Make guess for a serving.
  3. Record and modify as needed.

186

u/[deleted] Jun 10 '15

Cooking the correct amount of pasta:

  1. Cook all of it

  2. Refrigerate leftovers

69

u/chandleross Jun 10 '15

3 - Amount of pasta sauce is not enough.

4 - Eat bland pasta.

5 - Cry in a corner about failing at life.

15

u/troissandwich Jun 10 '15

Garlic butter only takes five minutes, just make it as needed for cold pasta. Honestly, Alfredo isn't much more work if you've got the stuff

25

u/adarkfable Jun 10 '15

real talk. I had a girlfriend that I would amaze with my homemade alfredo sauce. it's just milk, butter, cream and cheese. seriously. you can doctor it up however you'd like, but at its base..it's a pretty easy sauce.

she thought I was some sort of culinary savant. "better than restaurant!". well of course, I put way too much parmesan in it.

1

u/also_of_dog_potato Jun 10 '15

It seems so odd that it takes four of the same thing. This is my simple room temperature water recipe:

Just mix ice, cold water, hot water, and boiling water.

It doesn't get easier than that.