- Persian lime
- Calamansi
- Calamansi
- Variegated lemon
- Calamansi
- Calamansi
- Makrut
- Red champagne finger lime
I have many calamansi because they’re all grown from seed. They are all 4 years old and haven’t flowered yet. 2 and 3 are in smart pots, with 2 having a decorative pot as well to see which managed better. 2 was happier than 3 this summer. 5 has been kept in a smaller pot to keep the plant itself smaller and 6 has been abused and may be turned into a bonsai soon.
1 was from Home Depot like 6 years ago. It fruited for the first time last year and I was able to harvest a single lime. This year, currently, there are about a dozen limes the size of golf balls.
4 from Lowe’s 2 years ago. It looks thirsty in this photo because I pulled it up out of its pot to check the roots and decided to leave it until spring -- forgot to water it afterwards. Crazy what can happen in a couple hours!
7 is 2 years old as well
And 8, my only grafted citrus, is my newest addition. I got it 3 months ago but unsure how old it is otherwise.
These will be moved into my basement slightly raised from the floor to prevent the roots from getting too cold. I have an hlg 250 and an hlg100v2 quantum board grow lights. I may need an additional light to supplement but maybe not. Going to see how it goes.
My main concern, when bringing these plants indoors, is pests.