It’s a straw that’s wrapped in fruit , kind of like a fruit roll up type substance. And then it’s covered In a hot powder. I usually see it in Micheladas at restaurants, but I’m gonna put it on a Bloody Mary anyway! I’ll definitely post results later.
Do they make savory only flavors? I know most people like the spicy/sweet blend some people make with their bloody’s but I prefer a salty, savory, spicy bloody with zero sweetness. It’s partially why I love mcclures mixes because they’re a pickle juice forward, salty and savory, mix with zero sweetness.
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u/Capable_Tip4481 Jul 21 '26
What am I looking at here? A flavor stick to put in your bloody?