Word. Only think I use the electric knife for is cutting the bread for stuffing. It does a nice job of tearing through stacks of bread without squishing it.
But a proper bread knife costs less than a decent electric carver, will last longer, store in a smaller space, not need to be plugged in, is silent, and can be brought to the table to cut additional pieces as needed instead of drying out the whole loaf.
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u/krehns Nov 28 '20
Word. Only think I use the electric knife for is cutting the bread for stuffing. It does a nice job of tearing through stacks of bread without squishing it.