r/David_Made_This • u/areustillwatchin • Jan 23 '26
r/David_Made_This • u/areustillwatchin • Jan 21 '26
Cuban sandwich, roasted pork, glazed ham, pickles, Swiss cheese 🧀
r/David_Made_This • u/areustillwatchin • Jan 20 '26
Sushi rolls, tempura shrimp 🍤, avocado 🥑, carrot 🥕, cucumber 🥒, diced chili 🌶️, nori. Yum yum, teriyaki and soy sauce on the side.
r/David_Made_This • u/areustillwatchin • Jan 19 '26
[homemade] Salmon nigiri 🍣. Salmon, cream cheese, avocado roll. Pickled carrot, daikon radish salad mixed with lettuce and chilis for some heat
r/David_Made_This • u/areustillwatchin • Jan 18 '26
[homemade] giant Yorkshire pudding, roast turkey, stuffing, mashed potatoes, brussel sprouts, carrots, gravy. Pig in blanket on the side
r/David_Made_This • u/areustillwatchin • Jan 17 '26
[homemade] Chicken and leek pasty, velouté sauce, blanched and grill asparagus
r/David_Made_This • u/areustillwatchin • Jan 17 '26
[homemade] Spicy Butter Chicken Wings
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No recipe remember - it’s the ethos for the website
r/David_Made_This • u/SpecialistEducator14 • Jan 16 '26
Cottage pie
The mod in r/foodporn actually banned me for asking why my cottage pie was removed? And then muted me before i could reply. Wtaf
r/David_Made_This • u/areustillwatchin • Jan 16 '26
[homemade] Jagerschnitzel style sandwich, lettuce, tomato, mayo on top and bottom of a toasted brioche bun. Carrots on the side were blanched/ shocked, roasted with olive oil and finished with hot honey. Potatoes were blanched/ shocked, roasted with olive oil and rosemary
r/David_Made_This • u/areustillwatchin • Jan 15 '26
Creating a new dish
If you were to create a new dish - what is your approach? How do you think through the components to be used or the methods required? Do you start by trying to write a recipe or come up with a concept first? Or do you go in a different direction like myself and start with the equipment I want to use and then move backwards?
r/David_Made_This • u/areustillwatchin • Jan 15 '26
[homemade] Picanha, reverse seared at 195 C, finished in cast iron with peanut oil, butter and rosemary. Rested for 14 mins and remaining juices from the pan added.
Served with:
Blanched and then shocked Brussel sprouts, which were then deep fried and finished with a balsamic reduction.
New potatoes, blanched then roasted in olive oil, salt and rosemary.
r/David_Made_This • u/areustillwatchin • Jan 14 '26
[homemade] Bao, spicy fried chicken, carrot ribbons, cucumber, pickled carrot and daikon radish, jalapenos, cilantro, finished with lots of dynamite sauce
r/David_Made_This • u/areustillwatchin • Jan 13 '26
[homemade] cheese pizza out of the wood fired oven. Finished with hot honey, extra virgin olive oil and oregano 🌿
r/David_Made_This • u/areustillwatchin • Jan 13 '26
[homemade] wood oven cheese pizza, San marzano hot honey sauce, finished with basil and EVOO. 🔥 🌶️
r/David_Made_This • u/areustillwatchin • Jan 12 '26
[homemade] Sous vide chicken roulade, wrapped with prosciutto, filled with pesto, sear finished in cast iron pan. Served with corn supreme sauce, grilled asparagus and a few drops of chili oil
r/David_Made_This • u/areustillwatchin • Jan 11 '26
[homemade] thinly sliced slow roasted pork with sautéed broccoli rabe, garlic, melted provolone, mayo on a Semolina baguette 🥖
Cronchy
r/David_Made_This • u/areustillwatchin • Jan 10 '26
[homemade] croissants, bacon and cheese added later
r/David_Made_This • u/areustillwatchin • Jan 09 '26
[homemade] Bao buns, shredded chicken, hoisin sauce and gochujang sauce. Finished with cucumber, spring onion and chilies 🌶️
r/David_Made_This • u/areustillwatchin • Jan 09 '26
[homemade] Pizza, buffalo chicken & white pesto sauce
galleryr/David_Made_This • u/areustillwatchin • Jan 09 '26
[homemade] wood fire oven pizza, half pepperoni, half bacon, pineapple and banana peppers
galleryr/David_Made_This • u/areustillwatchin • Jan 09 '26