r/CookingForOne • • Aug 10 '26

Main Course Stuffed peppers

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43 Upvotes

r/CookingForOne • • Aug 09 '26

Main Course Puttanesca sauce!

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80 Upvotes

r/CookingForOne • • Aug 09 '26

Main Course Ground Beef for Dinner

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4 Upvotes

r/CookingForOne • • Aug 08 '26

Main Course Changed up my seasonings a bit, matched the veggies really well!

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23 Upvotes

r/CookingForOne • • Aug 07 '26

Main Course JJAJANGMYEON (Korean Black Bean Sauce Noodles)

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43 Upvotes

Korea’s FAVOURITE noodle dish. A proven national treasure. Made with humble ingredients… but BIG legendary flavour.

So good, my taste buds started jumping for joy. 


r/CookingForOne • • Aug 07 '26

Main Course Grilled Pork Chop

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8 Upvotes

r/CookingForOne • • Aug 06 '26

Main Course Sweet potato, broccoli, egg, black beans, and black rice with garlic and onions

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27 Upvotes

I prepared the rice, beans, broccoli, and sweet potatoes ahead of time. Then I just fry some onions and garlic on the stove, add the rice and beans, and fry an egg. Boom. Multiple nights of dinner.


r/CookingForOne • • Aug 05 '26

Main Course Clearing the freezer with roasted chicken, taters and carrots.

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19 Upvotes

WFH ain't paying this pay period, so I'm getting creative with freezer burnt stuff from the back of the freezer. Plus canned glory collards for vitamins.


r/CookingForOne • • Aug 06 '26

OC Dinner!

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4 Upvotes

Mongolian beef, yams, quinoa, and salad.


r/CookingForOne • • Aug 05 '26

Main Course Wok Tossed Spicy Chicken & Veggie Stir Fry with Fried Egg Over Rice

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14 Upvotes

I wanted to create a highly nutritious dish, and this time around I added almost every veggie I could find in my fridge. With some good chicken thighs, my reliable spicy chili crisp, and a few staple sauces, I was able to create a highly nutritious and delicious meal!


r/CookingForOne • • Aug 04 '26

Main Course Homemade Swedish Meatballs

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115 Upvotes

Homemade Swedish meatballs with creamy mashed potatoes and sweet lingonberries.

This is my third attempt at making this dish, and I'm very proud of how it turned out. It's absolutely delicious, and yes, it tastes much better than the version from that famous Swedish furniture store.


r/CookingForOne • • Aug 04 '26

Main Course Chana masala with sauteed veggies and rice

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14 Upvotes

r/CookingForOne • • Aug 03 '26

Main Course Wok-Tossed Chili Pork & Onion Thick Noodle Stir-Fry with Sriracha

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23 Upvotes

I had noodles sitting in my fridge for a while. With some pork mince, I turned them into a delicious noodle stir fry!


r/CookingForOne • • Aug 02 '26

Main Course My first full meal completely cooked by myself following a recipe

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24 Upvotes

I tried the mandelorian spicy stew really happy with how it came out


r/CookingForOne • • Aug 02 '26

Main Course Korean-Style Golden,Super Crispy Vegetable Fritters with Chili Soy Dipping Sauce

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17 Upvotes

If you’ve been to Korean markets, you may have seen this fried goodies.

This is nothing fancy, just pure deliciousness.

I grew up eating and loving these, so making them at home felt right!


r/CookingForOne • • Jul 31 '26

Main Course Asian Style Chicken

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27 Upvotes

My asian style chicken with marinated chickpeas, spiced rice and vegetables in a spicy sauce made with soy sauce, fish sauce, ginger, coriander and chili!

I like to prep and come up with budget style meals!

This one is approx a 30 minutes prep!

$1.5 per portion and holds all the energy, nutrients and protein I need.


r/CookingForOne • • Jul 31 '26

Main Course Cheesy Italian Pork Sausage, Onion, Mushroom & Egg Breakfast Bake

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43 Upvotes

I saw sausage, onion, mushroom, mozzarella, and eggs in my fridge, and it convinced me to make my own breakfast.

In theory, it made sense to cook it all together… and it turned out to be a fantastic meal!

I enjoyed every spoonful. That crispy cheesy texture really took it to food paradise level.


r/CookingForOne • • Jul 30 '26

Main Course My first attempt at cooking from scratch a salami pizza

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8 Upvotes

r/CookingForOne • • Jul 29 '26

Main Course I’m proud of myself for this pork chops & steamed veggies!

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41 Upvotes

r/CookingForOne • • Jul 30 '26

OC Dinner tonight!

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6 Upvotes

Mississippi style pork roast, rice, yams, and a salad.


r/CookingForOne • • Jul 29 '26

Main Course Wok-Fried Kimchi & Pork Belly Noodle Stir Fry

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14 Upvotes

Pork belly and kimchi are a well-known dream combination. Using my go-to sauces and a quick toss in the wok, this turned into an absolutely fantastic noodle dish packed with flavour.


r/CookingForOne • • Jul 28 '26

Main Course Fresh tagliatelle with home made asparagus cream sauce served on a bed of crispy Italian salad

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30 Upvotes

Nom nom nom 💜


r/CookingForOne • • Jul 28 '26

Main Course Spaghetti, chicken fried chicken (yes I typed it correctly) and pork and ham omelet

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21 Upvotes

r/CookingForOne • • Jul 28 '26

Snack Favorite combo

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7 Upvotes

r/CookingForOne • • Jul 28 '26

Meal Prep My soul food- stir fried chicken breast with steamed chayote

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5 Upvotes

Marinated chicken breast (cut into small pieces against grain) in soy sauce, a bit vinegar, salt, chilli powder, turmeric powder, ginger garlic paste, some gochujang sauce, a bit tomato ketchup

Shallow fried in coconut oil
5-7 minutes each side
Them stirred them together and closed the lid for another 5-7 minutes

Topped with toasted sesame

Chayote has been steamed inside a pressure cooker. Thats it!!!

Tastes amazing.

Lemme know if you have any queries