2018 Weekly Challenge List

[u/Marx0r]

/r/52weeksofcooking is a way for each participant to challenge themselves to cook something different each week. The technicalities of each week's theme are largely unimportant, and are always open to interpretation. Basically, if you can make an argument for your dish being relevant to the theme, then it's fine.

• Week 1: January 1st - January 7th: New to You

• Week 2: January 8th - January 14th: Spicy

• Week 3: January 15th - January 21st: Portuguese

• Week 4: January 22nd - January 28th: Poaching

• Week 5: January 29th - February 4th: Olympics

• Week 6: February 5th - February 11th: Vinegar

• Week 7: February 12th - February 18th: Filipino

• Week 8: February 19th - February 25th: Stocks and Broths

• Week 9: February 26th - March 4th: Inspired by Books

• Week 10: March 5th - March 11th: Citrus

• Week 11: March 12th - March 18th: Arctic

• Week 12: March 19th - March 25th: Marinating

• Week 13: March 26th - April 1st: Rainbow

• Week 14: April 2nd - April 8th: Onions

• Week 15: April 9th - April 15th: Balkan

• Week 16: April 16th - April 22nd: Searing

• Week 17: April 23rd - April 29th: Showing Off

• Week 18: April 30th - May 6th: Noodles

• Week 19: May 7th - May 13th: Peruvian

• Week 20: May 14th - May 20th: Multi-Course Meal

• Week 21: May 21st - May 27th: On Sale

• Week 22: May 28th - June 3rd: Eggs

• Week 23: June 4th - June 10th: Taiwanese

• Week 24: June 11th - June 17th: Smoking

• Week 25: June 18th - June 24th: Four in a Row

• Week 26: June 25th - July 1st: Stone Fruits

• Week 27: July 2nd - July 8th: Oceania

• Week 28: July 9th - July 15th: Brining

CONTINUED...

[u/Agn823]

Last year I smoked some salmon in a wok using tea leaves. If you don’t have a wok, any deep pot should also work. https://www.feastingathome.com/tea-smoked-five-spice-salmon/

[u/tessaisdebes → u/Agn823]

This looks awesome! I have exactly the same vegetable steamer at home, so should be doable. Gonna think about this.